Grill burger
Ingredients for 2 pieces: For the buns: 75 g Bake-Free Dough flour mixture 75 g Bake-Free Sponge cake-muffin flour mixture 170 g lukewarm, sugar-free plant drink (almonds) 1.5 g coconut...
Recipes
-
Dried plum-poppyseed and dried fig-walnut pastries
Ingredients: For the dough: 300 g Bake-Free dough flour mixture + 5 g for stretching 70 g erythritol powder half a packet of baking powder (6 g) Grated rind of...
-
Chestnut and coconut rolls / bejgli
Ingredients For the dough: 300 g Bake-Free Dough flour mixture 3 g black salt 3 g coconut blossom sugar 70 erythritol 7 g powdered yeast (1 packet) Grated peel of...
-
Mummy for halloween
INGREDIENTS 8 PIECES: For dough: 100g Bake-Free dough flour mixture quarter pack of baking powder pinch of black salt Himalayan salt, garlic granulate 70g lukwarm water 20 g vegetable margarine...
-
Gluten free, vegan sandwich variations
Cream cheese sandwich Ingredients: 50 g hulled millet 150 g water 4 g Mill & Folks gluten-free brewer's yeast flakes Parajdi salt, white pepper, garlic powder to taste 10 g...
-
Potato-pistachio scones
INGREDIENTS: 3 potatoes 300 g Bake-Free dough flour mixture + for flouring surface 70 g of pistachios, roughly chopped Himalayan salt, ground black pepper, ground nutmeg, bay leaf 1 packet...
-
Hotdog crescent bun
INGREDIENTS FOR 4 PIECES: For crescent buns: 150 g Bake-Free Dough flour mixture 150 g Bake-Free Sponge-cake - Muffin flour mixture 5 g Himalayan salt 340 g hot water a...
-
Hot dog
INGREDIENTS FOR 4 PIECES: For crescent buns: 150 g Bake-Free Dough flour mixture 150 g Bake-Free Sponge-cake - Muffin flour mixture 5 g Himalayan salt 340 g hot water a...
-
Poppyseed and walnut rolls
Ingredients: For the dough: 300 g Bake-Free Dough flour mixture 3 g of vanilla sugar 7 g of gluten-free instant yeast powder 3 g of black salt 75 g of...
-
Scrambled eggs with yeast leavened crescent rolls
INGREDIENTS FOR 2 SERVINGS: For the cresent rolls (for 4 pieces): 200 g Bake-Free Dough flour mixture 170 g lukewarm, sugar-free almond drink 50 g very thick coconut cream 30 g...
-
Steamed sweet dumplings
INGREDIENTS: Dough for 4 dumplings: 100 g Bake-Free Dough flour mixture 100 g lukewarm water 1 g black salt (optional) 1 g coconut flower sugar 25 g erythritol 0.5 bag...
-
Hungarian bejgli
Ingredients for 2 bejgli: For the dough: 300 g Bake-Free dough flour mixture 4 g of black salt 2 g of coconut flower sugar 10 g 1:10 sweetener half a package...
-
Hungarian chimney cake
INGREDIENTS: For the dough: 200 g Bake-Free dough flour mixture half a packet of baking powder (6 g) a pinch of black salt 4 g sweetener (1:10) 150 g warm water...
