Black Weekend at Mill&Folks!
Between 29 November and 2 December, 20% discount on selected products using discount code BW24! Products included in the promotion: Cupster instant pasta Cupster instant soup Bake-Free flour mixtures...
Between 29 November and 2 December, 20% discount on selected products using discount code BW24! Products included in the promotion: Cupster instant pasta Cupster instant soup Bake-Free flour mixtures...
INGREDIENTS: For the sponge cake: 250 g of Bake-Free sponge cake-muffin flour mixture 125 g erythritol a pinch of black salt (only for the sake of the egg batter) half...
Ingredients for 2 pieces: For the buns: 75 g Bake-Free Dough flour mixture 75 g Bake-Free Sponge cake-muffin flour mixture 170 g lukewarm, sugar-free plant drink (almonds) 1.5 g coconut...
INGREDIENTS: For the cookies: 125 g Bake-Free Sweet & Savoury Biscutis flour mixture 45 g erythritol 20 g coconut oil, melted 30 g cashews 90 g lukewarm water 1 teaspoon vanilla...
Ingredients for 24 pieces (12 pairs): 125 g Bake-Free sweet & savoury biscuits flour mixture 45 g eritritol 30 g almond flour Grated rind of 1 untreated lemon 20 g coconut...
Ingredients for 6 servings: For the loaf: 100 g black beans (measured dry) 1 tablespoon coconut oil (8 g) 1 head onion 4 garlic cloves 100 g dried cranberries (can...
Ingredients for 6 servings: For the soup: 250 g black beans (measured dry) 50 g Mill & Folks pea protein cube 1 tablespoon coconut oil (8 g) 30 g Mill...
Ingredients: For the dough: 300 g Bake-Free dough flour mixture + 5 g for stretching 70 g erythritol powder half a packet of baking powder (6 g) Grated rind of...
Ingredients for 4 servings: For dough: 200g Bake-Free Noodle flour mixture160g water5g Himalayan saltFor vegan cottage cheese:60g Millet180g sugar-free almond drink50g sugar-free coconut yoghurtHimalayan salt to tastea few drops of...
Ingredients For the dough: 300 g Bake-Free Dough flour mixture 3 g black salt 3 g coconut blossom sugar 70 erythritol 7 g powdered yeast (1 packet) Grated peel of...
INGREDIENTS: For muffins: 250g Bake-Free Sponge-cake - muffin - cupcake flour mixture 14g 1:10 sweetener 12g cocoa powder half packet of baking powder 50g vegan, sugar-free chocolate 45g walnuts 1...
Ingredients: 125 g Bake-Free Sweet & savoury biscuits flour mixture + 7 g for stretching 45 g powdered coconut flower sugar 20 g coconut oil 100 g roasted pumpkin purée...
INGREDIENTS 8 PIECES: For dough: 100g Bake-Free dough flour mixture quarter pack of baking powder pinch of black salt Himalayan salt, garlic granulate 70g lukwarm water 20 g vegetable margarine...