For many of us, Easter is not only a celebration of spring but also a time for the warmth of home, family gatherings, and cherished traditions. During this festive season,...
The growing interest in healthy eating encourages many to explore new and diverse ingredients in the kitchen. One such category is pseudocereals, which can be used similarly to traditional grains...
Maintaining a healthy lifestyle is becoming increasingly important, leading many people to choose a gluten-free and vegan diet. This combination not only promotes well-being but also emphasizes environmental consciousness. In...
The Best Plant-Based Protein Sources for Vegans Protein is a crucial macronutrient in the human body, playing a vital role in muscle building, cell regeneration, and enzyme production. Contrary to...
Want to boost your performance and speed up recovery while staying gluten-free? Discover the best foods to fuel your active lifestyle and keep your energy levels high!
Symptoms, Causes of Celiac Disease, and the Gluten-Free Diet Celiac disease, also known as gluten intolerance, is a complex autoimmune disorder that develops due to the consumption of gluten, particularly...
The Benefits of a Vegan Diet: Discover the Vegan Lifestyle! The vegan diet is becoming increasingly popular worldwide, with many believing that adopting a vegan lifestyle offers numerous benefits. However,...
Mill & Folks traditionally concludes the year with a company lunch before the holidays. It is also a tradition for our CEO, Miklós Véha, to deliver a year-end speech before...