Gluten- and Lactose-Free Easter Bread Recipe
For many of us, Easter is not only a celebration of spring but also a time for the warmth of home, family gatherings, and cherished traditions. During this festive season,...
receitas
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Pseudocereals and Cereals: Discover Healthy Alternative Grains!
The growing interest in healthy eating encourages many to explore new and diverse ingredients in the kitchen. One such category is pseudocereals, which can be used similarly to traditional grains...
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Gluten-Free and Vegan Diet: Recipes and Tips for a Healthy Life
Maintaining a healthy lifestyle is becoming increasingly important, leading many people to choose a gluten-free and vegan diet. This combination not only promotes well-being but also emphasizes environmental consciousness. In...
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The Best Plant-Based Protein Sources for Vegans
The Best Plant-Based Protein Sources for Vegans Protein is a crucial macronutrient in the human body, playing a vital role in muscle building, cell regeneration, and enzyme production. Contrary to...
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Gluten-Free Sports Nutrition – What to Eat for an Active Lifestyle?
Want to boost your performance and speed up recovery while staying gluten-free? Discover the best foods to fuel your active lifestyle and keep your energy levels high!
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Symptoms, Causes of Celiac Disease, and the Gluten-Free Diet
Symptoms, Causes of Celiac Disease, and the Gluten-Free Diet Celiac disease, also known as gluten intolerance, is a complex autoimmune disorder that develops due to the consumption of gluten, particularly...
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The Benefits of a Vegan Diet: Discover the Vegan Lifestyle!
The Benefits of a Vegan Diet: Discover the Vegan Lifestyle! The vegan diet is becoming increasingly popular worldwide, with many believing that adopting a vegan lifestyle offers numerous benefits. However,...
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This Was 2024 at Mill & Folks
Mill & Folks traditionally concludes the year with a company lunch before the holidays. It is also a tradition for our CEO, Miklós Véha, to deliver a year-end speech before...
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Torta de cereja ácida
Ingredientes: Para a massa da torta: 300 g de mistura de farinha para biscoitos doces e salgados Bake-Free + 2 g para enfarinhar a forma 85 g de adoçante 1:4...
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Sanduíche de pão achatado frito
Ingredientes: Para o pão achatado: 130 g de mistura de farinha para pão achatado frito Bake-Free - donut 130 g de água morna 3 g de sal do Himalaia alho...
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Biscoitos Oreo
Ingredientes: Para os biscoitos: 90g de água morna 125 g de mistura de farinha doce e salgada Bake-Free 45 g de adoçante 12 g de cacau em pó orgânico 30g...
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Ravioli doce recheado com geleia de ameixa
Ingredientes para 6 peças: Para a massa: 140 g de mistura de farinha para macarrão Bake-Free 110 g de água 2 g de sal do Himalaia ou Parajdi uma pitada...
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Ravioli
Ingredientes para 3 porções: Para a massa: 150 g de mistura de farinha para Bake-Free 3 g de sal do Himalaia 117 g de água Para o recheio: 50 g...
